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San Pedro, Ambergris Caye, isn’t just a feast for the eyes with its turquoise waters—it’s a paradise for food lovers too. From street-side tacos to hearty Belizean classics, Discover Isla Bonita has the ultimate guide to the island’s best eats. Here are three spots that capture the vibrant flavors of San Pedro: JC’s Mexican Tacos, My Secret Deli, and Meat D Fish Diner. Each dish tells a story of Belizean culture, ready to delight any traveler’s palate.
Tacos are a San Pedro staple, and JC’s Mexican Tacos delivers the goods at not one, but two locations—North San Pedro and a second spot for easy access central in town. These tacos are a perfect blend of Belizean and Mexican influences, featuring tender meats topped with diced onions, tomatoes, and a generous drizzle of creamy avocado sauce. Fresh cilantro adds a burst of color and flavor, with lime wedges on the side to squeeze over the top. The photo below showcases these beauties, their vibrant toppings spilling over soft tortillas, ready to be devoured.
Ready to dig in? Both JC’s locations are highlighted on the Street Food page—a must-visit for taco lovers exploring San Pedro.
On Caribena Street, My Secret Deli is a local treasure serving up comfort food that hits all the right spots. Their meat pies are a standout—flaky, golden pastries filled with savory goodness that embody Belizean tradition. Equally comforting is the chicken with rice and beans, a plate that brings together tender chicken, perfectly spiced rice and beans, a scoop of potato salad, and a side of caramelized plantains. The photo below captures this hearty meal, complete with a Belikin beer, showcasing the essence of a true Belizean lunch.
Hungry for a taste of Belizean comfort? My Secret Deli awaits on the Restaurants and Bars page—those meat pies are calling!
Nestled inside Ambergris Sunset Hotel on Nurse Shark and Pelican Street, Meat D Fish Diner is a dockside gem dishing out authentic Belizean flavors. Their ceviche is a highlight, served in a conch shell with a colorful mix of fresh fish and veggies, capturing the spirit of the Belize Barrier Reef. The photo below, taken poolside, shows off its vibrant hues—a feast for the eyes as much as the stomach. For breakfast, the Belizean classic is a crowd-pleaser: beans, cheese, and eggs (sunny side up or scrambled), paired with ham, sausage, or bacon, and served with fry jacks or toast. A free cup of coffee comes with it, making it the perfect start to a San Pedro adventure.
Craving more? Explore the full menu, including the Belizean breakfast, HERE, or discover other dining options on the Restaurants and Bars page.
San Pedro’s food scene is as diverse as its landscapes. From street eats like Rain or Shine BBQ to beachfront dining at Blue Water Grill, there’s something for every craving. Check out more on the Street Food page or explore the Restaurants and Bars page for spots like Izzy’s Smoothies and The Black Pearl Restaurant. The flavors of San Pedro are waiting—where will your next bite take you?